BASQUE BURNT CHEESECAKE
This authentic cake hails from Basque Country, a unique region in northern Spain known for its deep traditions and rich cuisine.
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Baking our cakes at various high temperatures throughout the baking process helps to produce a caramelized surface with a creamy,
lightly-sweet interior.
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Bashi Bakes uses fine ingredients to ensure an unforgettable and truly decadent dessert experience.
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We recommend enjoying your basque burnt cheesecake at room temperature with a glass of sweet and velvety Pedro Ximenez sherry.
ITALIAN
CROSTATA
Juicy blueberries are tossed in lemon zest, cane sugar, and fresh thyme with a hint of vanilla bean. Flaky pie crust prepared with European-style butter containing 85% butterfat. Finished with a sprinkle of turbinado sugar for a delightful crunch.
PARISIAN FLAN
Our velvety-sweet pastry cream is cooked with Madagascar Bourbon Vanilla Bean and a splash of rum for a hint of spice and toasted sugar, then baked in a buttery, golden crust prepared with European butter to produce those delightfully flaky layers.
BASHI BAKES
Baked with and the highest quality organic
ingredients in an FDA-certified commercial kitchen
in Culver City, CA
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Home of the Original Mini BB Cheesecake
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Woman-owned boutique bakery specializing in rustic desserts + pastries
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All desserts are happily baked gluten-free upon request
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email us with wholesale orders, catering questions, feedback or to simply say "hello!"
or give us a call
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